Ingredients
Scale
- 200g assorted cured meats (salami, prosciutto, ham)
- 200g variety of cheeses (cheddar, brie, gouda)
- Fresh fruits (grapes, berries, sliced apples)
- Mixed nuts and olives
- Crackers and artisan bread
- Fresh herbs and edible flowers for garnish
Instructions
- Arrange a large wreath-shaped serving platter or a round tray.
- Place the cheeses and meats in a circular pattern, alternating colors and types for visual appeal.
- Fill spaces with fresh fruits, nuts, olives, and crackers, creating a balanced, colorful display.
- Garnish with fresh herbs and edible flowers for an elegant touch.
- Serve immediately or cover and refrigerate until ready to present at your event.
Notes
- Feel free to customize with your favorite meats and cheeses.
- Use fresh, high-quality ingredients for the best presentation and flavor.
- Ensure the wreath is kept cool if assembled in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: Party, Appetizer
- Diet: Gluten-Free option available with gluten-free crackers
Nutrition
- Serving Size: 1/8 of wreath
- Calories: 250 Kcal
- Sugar: 5g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg