Ingredients
Scale
- 1 package of mini cupcakes or cupcake bases
- Orange and brown frosting
- Festive holiday toppers like pumpkins, turkeys, or leaves
- Sprinkles in seasonal colors
Instructions
- Decorate the mini cupcakes with orange or brown frosting.
- Add holiday-themed toppers and sprinkles to enhance the festive look.
- Arrange on a colorful plate or platter for serving.
Notes
- Use store-bought cupcakes for quick prep.
- Get creative with toppers and decorations with your kids.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Decoration and assembly
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 treat
- Calories: 120 Kcal
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg