Ingredients
Scale
- 2 cups cooked chicken, shredded or diced
- 2 tablespoons honey
- 1 teaspoon hot sauce
- 1 tablespoon olive oil
- 1 cup mixed greens
- 1/2 cup sliced cucumbers
- 1/2 cup cherry tomatoes, halved
- 2 tablespoons chopped green onions
- Salt and pepper to taste
Instructions
- Mix honey, hot sauce, and olive oil in a bowl to create the spicy honey glaze.
- In a large bowl, combine cooked chicken with the glaze, Toss to coat evenly.
- Lay mixed greens, cucumbers, cherry tomatoes, and green onions on a serving plate.
- Top with spicy honey chicken and garnish with additional herbs if desired.
- Serve immediately, either chilled or slightly warmed.
Notes
- You can grill or bake the chicken for added flavor.
- Adjust hot sauce to control spice level.
- Best enjoyed fresh for crispy texture and vibrant flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Mixing, Tossing, Serving
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 bowl
- Calories: 320 kcal Kcal
- Sugar: 12 g
- Sodium: 550 mg
- Fat: 14 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 3 g
- Protein: 28 g
- Cholesterol: 85 mg