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A rustic bowl of hearty cowboy stew filled with chunks of beef, potatoes, carrots, and beans, garnished with fresh herbs, served on a wooden table with a spoon, colorful vegetables, rich broth, inviting and comforting presentation.

Hearty Cowboy Stew for Cozy Nights

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A rich and hearty cowboy stew packed with tender beef, vegetables, and flavorful broth, ideal for a comforting meal.

  • Total Time: 1 hour 45 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 1 lb beef stew meat, cubed
  • 2 large potatoes, diced
  • 3 carrots, sliced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 can kidney beans, drained
  • 4 cups beef broth
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions

  1. In a large pot, brown the beef cubes over medium heat. Remove and set aside.
  2. Sauté onions and garlic until fragrant.
  3. Add potatoes, carrots, and spices; cook for 5 minutes.
  4. Return beef to the pot, add tomatoes, beans, and beef broth.
  5. Bring to a boil, then reduce heat and simmer for 1.5 hours until tender.

Notes

  • Use fresh herbs for garnish, such as parsley.
  • You can add corn or bell peppers for extra flavor.
  • Prep Time: 15 minutes
  • Cook Time: 1 hour 30 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl (about 400g)
  • Calories: 350 Kcal
  • Sugar: 8g
  • Sodium: 800mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 10g
  • Protein: 25g
  • Cholesterol: 80mg

Find it online: https://recetasmaravillosas.com/hearty-cowboy-stew-for-cozy-nights-1/