Ingredients
Scale
- 200g assorted cheeses (cheddar, brie, gouda)
- 200g cured meats (salami, prosciutto)
- Fresh grapes and berries
- Nuts (almonds, walnuts)
- Fresh herbs (rosemary, thyme)
- Olives
- Crackers or baguette slices
- Decorative greenery (optional)
Instructions
- Arrange a large circular platter or tray to serve as your base.
- Place small bowls of nuts, olives, and dips around the perimeter.
- Layer slices of cheese and cured meats in concentric circles, alternating for visual appeal.
- Fill gaps with fresh fruits, herbs, and decorative greenery.
- Finish with additional nuts and small garnishes to enhance the festive look.
Notes
- Feel free to customize with your favorite cheeses and meats.
- Use fresh herbs and colorful fruits for a vibrant presentation.
- Arrange ingredients the day of to keep everything fresh.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: No-cook
- Cuisine: Holiday
- Diet: Gluten-Free optional
Nutrition
- Serving Size: 1/12 of wreath
- Calories: 180 Kcal
- Sugar: 4g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 30mg