Cozy Italian Pasta Fagioli Soup

© Original Recipe By Magic Spoon Recipes ©

Cozy Italian Pasta Fagioli Soup 🍲🇮🇹✨

1. Introduction

If you’re craving a comforting pasta dish packed with hearty beans, aromatic vegetables, and savory broth, then the Pasta Fagioli recipe is your perfect match. This classic Italian soup combines the warmth of comforting pasta with the nourishing qualities of beans, making it a beloved dish for any season. Rich, flavorful, and easy to make, this hearty bean soup is a go-to for weeknight dinners or family gatherings. In this article, we’ll guide you through the step-by-step process of creating an authentic Pasta Fagioli that will leave everyone asking for seconds.

2. Ingredients for the Perfect Pasta Fagioli Recipe

• 1 cup ditalini or small pasta (like elbow macaroni)
• 1 can (15 oz) cannellini beans, drained and rinsed
• 1 can (14.5 oz) crushed tomatoes
• 4 cups chicken or vegetable broth
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 2 carrots, diced
• 2 celery stalks, diced
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and freshly ground black pepper to taste
• Fresh parsley, chopped (for garnish)
• Pecorino Romano or Parmesan cheese (optional, for serving)

3. How to Make an Authentic Pasta Fagioli Soup

Preparing the base

Heat olive oil in a large pot over medium heat. Add the chopped onion, carrots, and celery. Sauté until the vegetables are tender and the onion becomes translucent, about 5-7 minutes.

Adding garlic and spices

Stir in the minced garlic and cook for another minute until fragrant. Then, sprinkle in the dried oregano and dried basil. Mix well to coat the vegetables with the herbs.

Incorporating the liquids and beans

Add the crushed tomatoes and chicken or vegetable broth. Bring the mixture to a boil, then reduce the heat to low and simmer for 10 minutes to allow the flavors to meld. Incorporate the cannellini beans during the last 5 minutes of cooking.

Cooking the pasta

In a separate pot, cook the pasta until al dente according to package instructions. Drain and set aside.

Combining everything

Add the cooked pasta to the soup, stirring gently to combine. Adjust the seasoning with salt and pepper to taste. Allow the soup to simmer for an additional 5 minutes so the pasta absorbs the flavors.

4. Tips for Perfecting Your Pasta Fagioli

• Use quality broth or stock for richer flavor.
• Feel free to substitute cannellini beans with other white beans if needed.
• If you prefer a creamier soup, add a splash of heavy cream or a dollop of mascarpone at the end.
• This dish can be made ahead and tastes even better the next day as flavors deepen.

5. Storage and Reheating Tips

Allow the Pasta Fagioli to cool to room temperature. Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm on the stove over low heat, adding a splash of broth or water if the soup has thickened. For longer storage, freeze individual portions for up to 3 months.

6. Serving Suggestions for a Complete Italian Meal

• Serve hot with freshly grated Pecorino Romano cheese and a sprinkle of chopped parsley.
• Pair with a crusty baguette or garlic bread, such as the garlic Parmesan chicken skewers.
• Complement with a glass of Italian red wine or sparkling water for a complete experience.

7. Frequently Asked Questions about Pasta Fagioli

Can I make Gluten-Free Pasta Fagioli?

Absolutely! Simply substitute the regular pasta with gluten-free pasta options available in most supermarkets.

Is Pasta Fagioli suitable for vegetarians?

Yes, by using vegetable broth instead of chicken broth, you can make this dish vegetarian-friendly.

How long does it take to prepare this Pasta Fagioli recipe?

The total preparation and cooking time is approximately 30-40 minutes, making it an easy weeknight dinner.

8. Kitchen Tools that You Might Need for This Recipe

• Compact 6-in-1 Digital Air Fryer – Perfect for toasting bread or preparing sides while you cook your hearty soup, elevating your kitchen experience.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – An essential set that makes cooking your Pasta Fagioli recipe effortless without sticking or mess.
• Ninja 12-in-1 Smart Double Oven with FlexDoor & Air Fry – For simultaneous cooking, baking pasta, or toasting garlic bread in a flash.

9. Conclusion

Nothing beats the warmth and comfort of a bowl of Pasta Fagioli. This Italian soup offers a nourishing, satisfying experience that embodies the flavors of Italy. Whether you’re making it for a quick weeknight dinner or a family gathering, this hearty bean soup is sure to impress. Remember to enjoy the process, customize your ingredients, and pair your soup with delicious sides for an authentic Italian meal. Happy cooking!

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