Ingredients
Scale
- 4 cups rice cereal
- 1 cup caramel sauce
- 1 cup chopped dried apples
- 1/2 cup chocolate chips
- 1/2 cup colorful candy bits
Instructions
- Pour cereal into a large mixing bowl.
- Warm caramel sauce and pour over cereal, stirring gently to coat evenly.
- Add chopped dried apples and chocolate chips, mixing well.
- Sprinkle with colorful candy bits on top.
- Spread on parchment paper and let set for 15 minutes before serving.
Notes
- Keep in an airtight container for up to 3 days for freshness.
- Adjust candies and dried apples for variation in flavor and color.
- Prep Time: 10 minutes
- Cook Time: 5 minutes + setting time
- Method: Mixing, coating, setting
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250 Kcal
- Sugar: 18g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg