Ultimate Quick and Easy Butter Chicken Recipe

© Original recipe by The Daily Dishboard ©

Ultimate Quick and Easy Butter Chicken Recipe 🍽️🍗🔥

1. Introduction

Welcome to the world of **butter chicken**, a beloved dish renowned for its rich, creamy sauce and tender chunks of chicken. In this guide, we’ll show you how to make a **quick butter chicken** that’s both delicious and effortless, perfect for busy weeknights or whenever you crave comfort food. Whether you’re new to cooking or a seasoned chef, this **easy butter chicken** recipe will become a household favorite. Plus, it’s optimized for speed without sacrificing flavor, making it a perfect choice for busy lifestyles.

2. Ingredients Needed for the Best Butter Chicken

• 1 ½ pounds boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
• 1 cup plain Greek yogurt or heavy cream
• 3 tablespoons unsalted butter
• 1 large onion, finely chopped
• 3 garlic cloves, minced
• 1 tablespoon fresh ginger, grated
• 1 can (14 oz) tomato sauce or crushed tomatoes
• 2 teaspoons garam masala
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• ½ teaspoon turmeric
• 1 teaspoon chili powder (adjust to taste)
• Salt and pepper to taste
• Fresh cilantro for garnish (optional)

3. Step-by-Step Instructions for Quick and Easy Butter Chicken

Prepare the Chicken Marinade

In a bowl, combine the chicken pieces with yogurt, garlic, ginger, and a pinch of salt. Let it marinate for at least 10 minutes—this helps tenderize the chicken and adds flavor.

Sauté the Aromatics

In a large skillet or saucepan, melt 2 tablespoons of butter over medium heat. Add the chopped onion and sauté until transparent, about 5 minutes. Add garlic and ginger, cooking for another minute until fragrant.

Add Spices and Tomato Base

Stir in garam masala, cumin, paprika, turmeric, and chili powder. Cook the spices for 1 minute to release their aromas. Then, pour in the tomato sauce and simmer for 5 minutes, allowing the flavors to meld.

Cook the Chicken

Add the marinated chicken to the skillet. Cook, stirring frequently, until the chicken is cooked through and slightly browned, about 8-10 minutes. For a quicker option, you can use pre-cooked or shredded rotisserie chicken.

Finish with Creamy Butter Sauce

Stir in the remaining tablespoon of butter and heavy cream (or extra yogurt for tang). Cook for another 2-3 minutes until the sauce is velvety and thickened. Season with salt and pepper to taste.

Pro Tip: For a richer flavor, you can add a splash of coconut milk or cream. Check out this garlic parmesan chicken skewers recipe for other quick chicken ideas.

4. Storage Tips for Leftover Butter Chicken

Store leftover **butter chicken** in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze it in portions for up to 2 months. To reheat, simply warm it on the stovetop or microwave, adding a splash of water or cream to restore its creamy texture.

5. Serving Suggestions to Elevate Your Butter Chicken

Serve your **butter chicken** over steamed jasmine or basmati rice for a complete meal. Pair it with warm naan bread or garlic naan to scoop up the flavorful sauce. For added freshness, sprinkle with chopped cilantro and a squeeze of lime.

Need a quick side dish? Check out this creamy spinach mushroom pasta for an easy addition to your dinner table.

6. Frequently Asked Questions about Butter Chicken

Can I make this butter chicken dairy-free?

Yes! Substitute dairy ingredients with coconut milk or dairy-free yogurt. The flavor remains rich and delicious.

How long does it take to prepare this quick butter chicken?

The entire process takes approximately 30 minutes, making it ideal for busy weeknights.

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs offer more juiciness and flavor. Just adjust cooking time accordingly.

What are some substitutions for the tomato sauce?

You can use crushed tomatoes, passata, or even tomato paste diluted with water for a richer flavor.

7. Kitchen Tools that You Might Need for This Recipe

• Compact 6-in-1 Digital Air Fryer: Perfect for quick and even cooking, making lightning-fast versions of your favorite dishes.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ensures easy cleanup and excellent heat distribution for sautéing and simmering.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer: Great for preparing grilled or crispy sides to complement your butter chicken.
• KitchenAid Artisan 5-Quart Stand Mixer in Scorched Orange: Helps with marinating and preparing ingredients with ease.

8. Conclusion

This **ultimate quick and easy butter chicken** recipe is a game-changer for busy cooks who crave authentic, flavorful dishes without spending hours in the kitchen. With a handful of ingredients and simple steps, you can create a luscious, creamy curry that will impress your family and friends. Feel free to customize the spice levels and serve it with your favorite sides for a complete, satisfying meal. Enjoy cooking and indulge in the irresistible taste of homemade **butter chicken** today!

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